3 INGREDIENT – BEEF BURGER MEAL


3 INGREDIENT – BEEF BURGER MEAL

Ingredients

  • Beef burger patties - 2 per person (can also be pre frozen)
  • Red Wine
  • Bottle of Passata
  • Garlic can also be added as an optional extra.

Instructions

  1. Place either thawed or frozen beef burger patties into a baking dish. (If wanting to add garlic, place minced or chopped garlic inside the passata bottle first).
  2. Pour entire bottle of Passata over the top of the beef patties.
  3. Fill ⅓ of the bottle with red wine, place the lid back on and shake. Pour this over the tomato beef burgers.
  4. Place into a 200C oven and back for 30 to 40 minutes (Mixture should thicken and burgers brown).
  5. Serve on a bed of cooked rice or mashed potatoes.