BEETROOT SPREAD

1 x tin chick peas – drained and washed 1 x tin beetroot – drained 4 x garlic cloves or 1 tablespoon of minced garlic ¼ cup Tahini 1 x lemon – juiced Olive Oil Salt Put the tahini, chick peas, beetroot, garlic and lemon juice into a food processor or blender and mix.  …

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