Quick & Very Easy
2 tablespoons of sesame seeds
½ teaspoon sesame or olive oil
¼ teaspoon of salt
¼ cup warm water

Makes ½ cup

Place sesame seeds into a blender or food processoer and grind until smooth. Add oil and salt.  Process until combined.

With motor still running, add the water in slowly and blend until smooth.

This is 2 cups ~ the above ingredients x 4.

I also added more sesame seeds to thicken the paste a little.

(One tiny seed fell off my fingers into the paste when I took this photo).

Related Posts Plugin for WordPress, Blogger...

No Comments Yet

Leave a Comment


Get every new post on this blog delivered to your Inbox.

Join other followers: