Avocado or Tomato paste
Mushrooms ~ sliced
Spinach ~ chopped
Gourmet Tuna (95g tin)
Cut Turkish bread in half lengthways. Spread base with avocado or tomato paste. Arrange sun-dried tomatoes, tuna (below is from ALDI ~ sweet chilli tuna), sliced spinach and mushrooms over the spread base.
Layer the tasty and cream cheese over the top and sprinkle with dried parsley.
Bake in 200C oven for about 10-15 minutes.